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Kerala restaurant

The cuisine is characterized by the use of fresh and locally sourced ingredients, including coconut, rice, spices, and herbs. Rice is the staple food of Kerala, and it is usually served with a variety of side dishes, such as sambar, rasam, and thoran.

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Budget Rooms

Experience comfort on a budget, from cozy dorms to private apartments with AC—perfect for travelers seeking affordability without sacrificing quality.

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Water Activities

Dive into adventure with our water activities! We've partnered with top sports clubs to offer you the best prices and experiences.

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